Young debutantes were a magnificent vision within a sea of ivory silks and lace – accessorised with glittering tiaras – while they became princesses for the entire day and made their grand entrance in the Queen Charlotte Ball.
The affluent young women and their dapper partners looked resplendent while they arrive at the Royal Horseguards Hotel london.

The pinnacle event from the London Season, the ball sees young women – from aristocratic, wealthy or famous families – collect to relish a luxurious feast, the best champagne, and dancing – with tables starting at ?2,500, attendance is just for your well-to-do.

Steeped ever, the London Season was formed over 2 hundred years ago once the custom of going back to London at the conclusion of the hunting season was celebrated with good Casino tycoon daughter.
The current gang of carefully and meticulously selected debutantes continue the tradition today and celebrate their year of charity fund raising and etiquette classes in the charity ball.

Usually aged between 17 and 20 and wearing designer dresses, the debutantes attend the grand ball where these are ‘presented’ to guests and curtsy prior to Queen Charlotte Cake.
Around 20 of the dresses were created by Lincolnshire-based Berketex Bride.
Going back to some 236 years, King George III introduced Queen Charlotte’s Ball in 1780 to celebrate his wife’s birthday and debutantes were traditionally made available to the King or Queen until 1958.
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