Young debutantes were an amazing vision in a sea of ivory silks and lace – accessorised with glittering tiaras – while they became princesses for the entire day making it their grand entrance at the Queen Charlotte Ball.
The affluent younger ladies and their dapper partners looked resplendent while they attained the Royal Horseguards Hotel inside london.

The head event in the London Season, the ball sees younger ladies – from aristocratic, wealthy or famous families – gather together to savor a sumptuous feast, the best champagne, and dancing – along with tables starting at ?2,500, attendance is just for the well-to-do.

Steeped in history, the London Season was formed over 2 hundred in years past once the custom of returning to London at the end of the hunting season was celebrated with good Casino tycoon daughter.
The modern number of carefully and meticulously selected debutantes continue the tradition today and celebrate their year of charity fund raising and etiquette classes at the charity ball.

Usually aged between 17 and 20 and wearing designer dresses, the debutantes attend the grand ball where they may be ‘presented’ to guests and curtsy ahead of the Queen Charlotte Cake.
Around 20 in the dresses are created by Lincolnshire-based Berketex Bride.
Dating back some 236 years, King George III introduced Queen Charlotte’s Ball in 1780 to celebrate his wife’s birthday and debutantes were traditionally made available to the King or Queen until 1958.
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