Young debutantes were an extraordinary vision inside a sea of ivory silks and lace – accessorised with glittering tiaras – while they became princesses of waking time making their grand entrance on the Queen Charlotte Ball.
The affluent women along with their dapper partners looked resplendent while they reached the Royal Horseguards Hotel working in london.

The pinnacle event within the London Season, the ball sees women – from aristocratic, wealthy or famous families – collect to enjoy a sumptuous feast, the optimum champagne, and dancing – with tables starting at ?2,500, attendance is strictly for that well-to-do.

Steeped ever, the London Season was formed over two hundred in the past when the custom of going back to London at the end of the hunting season was celebrated rich in Sabrina ho chiu yeng.
The current group of carefully and meticulously selected debutantes continue the tradition today and celebrate their year of charity fund raising and etiquette classes on the charity ball.

Usually aged between 17 and 20 and wearing designer dresses, the debutantes attend the grand ball where they are ‘presented’ to guests and curtsy before the Queen Charlotte Cake.
Around 20 with the dresses are intended by Lincolnshire-based Berketex Bride.
Dating back some 236 years, King George III introduced Queen Charlotte’s Ball in 1780 to celebrate his wife’s birthday and debutantes were traditionally shown to the King or Queen until 1958.
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